Today’s #SundaySupper is being hosted by Hip Foodie Mom (go check out her gorgeous website full of delicious family recipes) and is so much fun! Your going to love what the #SundaySupper community is serving up because it’s all about scrumptious, mouthwatering and tempting 5 ingredient (or less) recipes. Quick, easy and delicious– Does it get any better then that???
So what is MealDiva bringing to the table? I’m bringing one of my classic dishes: BBQ Foiled Chicken.
First, I have to apologize for the photograph: I had to use my phone because my three year old has been playing with my real camera and now it’s not working right…
On to tasty chicken for #SundaySupper:
Anyone who knows me, knows that I love a good cooking challenge. And so, when a few of my friends challenged me to come up with a “no mess,” MealDiva Approved dinner, I went to work. I debated using the grill but couldn’t come up with a way to avoid dirtying at least one plate. Then it finally it hit me: aluminum foil! Almost any kind of food can be prepared in foil. It’s one of the best inventions ever. In fact, after I delivered on this “no mess” dinner challenge, I was asked to write a few more recipes that could also be cooked in foil. My friends and family have voted this one to be the easiest and the tastiest so I wanted to share. Please give it a whirl! It’s only 5 ingredients and no pots and pans required!
BBQ Foiled Chicken with Corn and Black Beans
Ingredients
- Chicken drumsticks and thighs (2- 3 chicken’s worth)
- 4 ears of corn
- 1 tbs. salted butter, divided
- 1-cup tangy BBQ sauce
- 1 14oz can of black beans, rinsed and drained
Directions:
- Heat Oven to 450
- Cut foil into 4 sheets, 12X20 inches.
- Spray foil with PAM so the food doesn’t stick.
- Place 1 drumstick and 1 thigh on each foil sheet.
- In between the chicken pieces, add the corn.
- Season with a little salt and pepper (just a sprinkle).
- Add ¼ of the butter to the top of each corn piece.
- Spoon black beans around chicken and corn.
- Spoon BBQ sauce over chicken and beans.
- Fold the foil around the chicken and corn and loosely seal it.
- Place packets onto a cookie sheet.
- Bake for 45 minutes, making sure chicken is done (about 165 degrees) before removing.
- Serve with a side salad and you are all set! No fuss, no muss!
If you liked this recipe, be sure to check out my Easy Fried Chicken and all of the fantastic #SundaySupper recipes as well:
Appetizers, Salads and Starters
- Chicken and Spring Greens Salad with Raspberry Vinaigrette from Crazy Foodie Stunts
- Tuna, Burrata and Black Olive Salad from The Girl In The Little Red Kitchen
- Salmon and Cucumber “Noodle” Salad from girlichef
- Yogurt Dill Vegetable Dip from Melanie Makes
- Tomato, Avocado and Cucumber Summer Salad from My Healthy Eating Habits
- Fennel Citrus Salad from An Appealing Plan
- Kale-Had-a-Hard-Day Salad from Culinary Adventures with Camilla
- Guacamole Deviled Eggs from Ruffles and Truffles
- Tomato Soup from Run DMT
- Wasabi Cream Cheese Ham Salad from Neighborfood
- Latkes with Smoked Salmon and Caviar from Confessions of a Culinary Diva
Sides and Accompaniments
- Candied Apple Jelly from What Smells So Good?
- Grilled Steak with Garlic Cumin Rub from Cooking Chat
- Homemade Ricotta from Seduction in the Kitchen
- Indian-style Roasted Cauliflower from kimchi MOM
- 3-Ingredient Beer Bread from Take A Bite Out of Boca
- Potato Pancakes (Reibekuchen) from The Not So Cheesy Kitchen
Main Dishes
- Smoked Turkey Panini with Roasted Red Peppers and Basil Pesto from La Bella Vita Cucina
- Slow Cooker Turkey Half Breast from Nosh My Way
- Easy Crock Pot Pulled Chicken from Flour On My Face
- Lemon Basil Carbonara from A Kitchen Hoor’s Adventures
- Garlic Butter Shrimp from Savvy Eats
- Easy Beef Stroganoff from Hot Momma’s Kitchen Chaos
- Smothered Pork Chop Cups from Having Fun Saving
- Salsa Verde Chicken Enchiladas from Supper for a Steal
- Chicken with Olives from Noshing With The Nolands
- Salmon with Tiger Dill Sauce from Cindy’s Recipes and Writings
- Greek Chicken Burgers from Country Girl In The Village
- Crock Pot Beer Chicken from Our Table for Seven
- Chorizo and Potato Frittata from Small Wallet Big Appetite
- Chicken and Potato Bake with Meyer Lemons from Cravings of a Lunatic
- Chicken Asparagus Roll-ups from The Dinner-Mom
- Spaghetti Squash with Simple Red Sauce from Momma’s Meals
- Tropical Salsa Chicken from Kudos Kitchen By Renee
- Strawberry Red Wine Glazed Salmon from Cupcakes & Kale Chips
- Baked Asparagus and Eggs from Bobbi’s Kozy Kitchen
- Grilled Caprese Salad Sandwich from Rants From My Crazy Kitchen
- Beef Short Rib Bourguignon from Food Lust People Love
- Beans and Egg Sandwich from Basic N Delicious
- Honey Almond Salmon from Family Foodie
- BBQ Foiled Chicken from Meal Diva
Desserts and Beverages
- Flourless Chocolate Cake from Jane’s Adventures in Dinner
- 4-Ingredient Butterscotch Peanut Butter Marshmallow Sweets from Shockingly Delicious
- Vanilla Bean Honey Ice Cream from The Foodie Army Wife
- Coconut Crusted Chocolate Ganache Pie from That Skinny Chick Can Bake
- 3-Ingredient Nutella Truffles from URBAN BAKES
- Chocolate & Peanut Butter Squares from Killer Bunnies, Inc
- Nutella Ferrero Cupcakes from Brunch with Joy
- 5-Minute Strawberry Sherbet from The Wimpy Vegetarian
- Best Ever Coconut Macaroons from Hip Foodie Mom
- Chocolate Orange Ice Cream from Gluten Free Crumbley
- Orchid Panna Cotta from Manu’s Menu
- Oreo Cookies and Cream Fudge from Alida’s Kitchen
- Golden Oreo Rice Krispies Treats from Pies and Plots
- Vanilla Pudding from Magnolia Days
- Sopapilla Cheesecake Bites from The Weekend Gourmet
- Coconut Cream Mango Mousse from Sue’s Nutrition Buzz
- Peanut Butter Buckeyes from Peanut Butter and Peppers
- 4 Ingredient Peanut Butter Cherry Chip Cookies from Ninja Baking
- Raspberry Pina Colada Ice Cream from Try Anything Once Culinary
- Avocado Milkshakes from The Texan New Yorker
- The Ginger Sass Cocktail from Nik Snacks
- Baked Custard Cups from Soni’s Food
Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos. Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement
Ok, there are no bean eaters in my house. Modification? Or just omit them?
I was thinking BBQ chicken, BBQ beans and corn are usually served together but if your family skips the beans, then you can to! Omit!
This looks like a great combination! Enjoy your Sunday Supper.
Makes me want to go camping…or have a nice and easy gathering in the back yard! Very nice!
A whole meal in a packet – fantastic! Saving, this is such a great idea :).
Thanks Heather:)
We call aluminum foil meals “hobo dinners” around here, and I’m always looking for new ones. I love that there’s no clean up!
Since it is cold and rainy here this looks like a great way for me to enjoy the BBQ flavours of summer without having to use the grill in the rain. 🙂
Jen, I love the idea of a whole meal in a foil packet! All those wonderful flavors mingling makes for a wonderful dinner!
Wow, that is a whole amazing meal and it looks so very good!!
Thanks Tara! It’s a huge hit over here!:)
How fun is that. Feels like you are camping.
Totally:)
What a great dish! Love this for easy clean up 🙂 Looks delicious..
oh I love this way of baking the chicken in foil with all of that goodness wrapped inside! can’t wait to try this!
It’s one on my favorite ways as well! No fuss, no muss, no mess! 🙂
Thanks!:)
Brilliant, Jennifer. My husband loves chicken and corn soooo you can bet this is a keeper recipe. Many thanks =)
Wow, that sounds like real cook-out food. I like the idea because it’s so easy and I’m sure it must taste great being cooked together.
I love chicken with black beans! This looks so good!
Thank you! It’s a great flavor combo for sure!
I am totally addicted to using aluminum foil in my kitchen. When it runs out, I’m in a panic! 😉 Love that you made your dish with it this week; easy clean up!
HUGE fan of packet meals!
I love that you put it all together – yum!
Totally makes me want to go on a picnic! Great idea!
Chicken and black beans do it for me. Yum!
I like the “cooking in foil” concept, it really helps to develop good flavor….and less mess 🙂
I love cooking in foil! But I have never done a BBQ meal like this. It is perfect!
What a great idea! Each foil packet is a little meal and one that I could really go for right now.
Gosh, that sounds so yummy! Feel free to check out our BBQ recipes at http://goo.gl/lrD9W8
Great recipe aside, I’m loving the use of foil packets (which means less cleanup and sealing in all the moisture and flavors.
I’m all about less mess 2! 🙂